Bow International have compiled a list of some of the essentials for your collection – and why. By Tom Hall, Emma Davis and Bow Staff. Archery Author: USA Archery Publisher: Human Kinetics Publishers, 2013 The official handbook from USA Archery, this…
Jan H. Sachers M.A takes us on a remarkable journey. As a modern sport, horseback archery (HBA) is a relatively new phenomenon. But its origins date back many thousands of years, and over the course of history it has been…
In the final episode of Hacking The Darkside, Vanessa Lee learns about building a strong shot. After years of contemplating whether or not I should start shooting compound, I finally took the plunge. I had already taken my first shot…
The magazine’s first editor Richard White takes us back to the start The early days The concept for BOW Magazine, as it was then titled, came about after I and my late wife Daf returned from the 1993 2nd World…
The disaster for the Korean squad in Den Bosch had been on the cards for a while. While everyone involved in archery, and many in the wider world of sport, knows about the dominance of South Korean recurve teams, especially…
If you spend enough time in the sport, you’re bound to reach the point where can you no longer drive where you need to go with your bow. At this point you’ll need to pack up your bow for air…
Getting arrow selection right first time. With Adrian Tippins. What standard of arrows do I need?” and “Which should I buy?” are two very frequently asked questions from archers. I spend a lot of time with customers debating these very…
Roy Rose, in this compound-focused piece, talks us through developing a bulletproof process. Every archer, no matter what discipline is involved, whether you are a world champion or just plinking away in the backyard, shoots with the same objective: to…
Occasionally here at Bow International, we like to do a bit of blue sky thinking about the future of the sport… There has been speculation for many years about how archery could develop new formats, usually with the goal of…
